First, I bought a turkey breast-not a whole turkey. I got mine on sale for 99 cents a pound at Super Target last week.
Sprinkle with poultry seasoning.
Fill the crock pot 3/4 of the way with water.
That's it! Cook on high for 5 hours or low for 8-10 hours.
I'm not a big fan of white meat because it's usually dry.
It was juicy and tasty! I served it with mashed potatoes and turkey gravy and it was great!
Blessings to you,